aaliyahthacker aaliyahthacker

10-02-2016
Arts

Answered

This type of scale is where food items are place on one side of the scale and a counter weight is place on the other. It is great for weighing large amounts of dry products.

APortion Scale
BBalance Beam Scale
CReceiving Scale

D.Electric monitoring scale

culinary arts

Verified Answer :

Anonymous Anonymous

10-02-2016

a (A) portion scale seem more appropriate
i hope i have helped you

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