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the answer is D which is a polysaccharide

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The right option is; D: polysaccharide

Starch is a carbohydrate (polysaccharide) that is composed of a large number of glucose monomers that are held together by glycosidic bonds. Starch functions as an energy store and it is an important component of the human diet. Starch is highly available in staple foods such as cassava, potatoes, rice, wheat, and maize.

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