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mads48
mads48 mads48
  • 18-10-2016
  • Biology
Answered

if a protein is heated to a high temperature, what do you predict would be the most likely effect on the protein

Verified Answer :

Slenderchick
Slenderchick Slenderchick
  • 18-10-2016

This causes a disruption in hydrogen bonding. It also causes denaturation and coagulation to the proteins. Hope this helps!

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