bewellplus.gsu.edu
sain sain
  • 30-05-2016
  • Biology
Answered

what will happen if boil an enzyme to over 100°C

Verified Answer :

trinity012
trinity012 trinity012
  • 31-05-2016

when boiling an enzyme, the chemical bonds that hold the enzyme together start to break down. this results in the enzyme to loss it's three-dimensional structure and casuses it to no longer fit their target substrate molecules, and the enzyme stops functioning.

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